All of our ice cream flavours are carefully blended to perfection, containing just the right combination of sweetness and creaminess. We are constantly developing new flavours in our ice cream lab but here are the flavours most popular with our customers. We also have flavours depending on seasonality and availability of ingredients. Check out our Facebook page and Instagram for more information!
UPDATE: We will now be attending fetes and festivals with our new ice cream stall. Come and see us for freshly made ice cream lollies and fruit ice lollies! Please see the FIND US page for more information.
SCOOPED ICE CREAM
Please see the Markets page for local events where you can find our market stall and buy ice cream. We will be attending events throughout the summer in Surrey.
Madagascan Vanilla
We select only the finest vanilla pods from Madagascar to produce a truly creamy and indulgent vanilla ice cream for our lollies.
Premium Belgian chocolate with a minimum of 70% cocoa solids is combined with Surrey milk and cream to produce a velvety chocolate ice cream perfect for a lolly.
Our coffee is sourced from a local roastery here in the Surrey Hills. We use a rich roast of decaffinated beans that we grind ourselves before using in ice cream.
Our ice cream lollies are made using the same recipes as our famous scooped ice cream. The best ingredients blended to perfection before being freeze moulded into a lolly.
Madagascan Vanilla
We select only the finest vanilla pods from Madagascar to produce a truly creamy and indulgent vanilla ice cream for our lollies.
Premium Belgian chocolate with a minimum of 70% cocoa solids is combined with Surrey milk and cream to produce a velvety chocolate ice cream perfect for a lolly.